Chicken lollipops

Ingredients:

20 pcs chicken drumsticks

4 tablespoons sunflower oil

5 tablespoons chicken spice rub mix

20 pcs cold-smoked pork bacon strips

20 pcs wooden stick

250 g cherry tomatoes

Method:

Rub the chicken drumsticks with oil, and spices. Leave for 20 min to marinate. Turn the drumsticks with cold-smoked pork bacon stiprs and strengthen them with wooden sticks. Put prepared chicken and tomatoes in a „Petromax Camping Oven“. Place it on the coals and bake for a hour.

P.S We advise to use meat thermometer, to control the internal oven temperature (180-200c).

Bon Appetit !