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Bred and Cheddar cheese (Anthill)

Ingredients:

0.5-liter heavy cream

600 gr matured cheddar cheese

1 kg dried bread with seeds or garlic

5 garlic cloves minced

¼ cup parsley finely chopped (or use green onions)

Method:

Heat pot and put heavy cream, add chopped cheddar cheese and minced garlic. Heat on low heat and mix while cheese melts.

Build a tower from bread and put melted cheese on build bread tower.

On top put finely chopped parsley or green onions.

 

Bon Appetit!